Erica Clark McNeish

For more than three decades, I've helped bring stories, brands, recipes, events, and experiences to life through thoughtful design and styling. From editorial food styling featured in publications such as 5280 Magazine and numerous cookbooks to holiday installations, event design, and creative direction, every project is crafted with an eye for detail and a passion for creating something memorable.

Whether styling a magazine feature, designing a seasonal wonderland, creating custom gingerbread masterpieces, or developing visual content for a brand, my goal is simple: create beautiful, authentic work that leaves a lasting impression.

The portfolio tells the story. The results speak for themselves.